Libertyville Presbyterian Cook Book

A small-town Presbyterian congregation's cookbook — measures in c., t. and T., sections from cocktails to sandwiches, page numbers inked by hand.

HomeLuncheon Dishes › Cream Pie

Cream Pie

2 T sugar 1/2 t vanilla 2 T butter If cream is used, less butter is required.

Cover with meringue made of the 2 egg whites beaten stiff and 2 T sugar. Brown in oven. 1 T gelatine 14 C cold water Few grains salt

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