Libertyville Presbyterian Cook Book

A small-town Presbyterian congregation's cookbook — measures in c., t. and T., sections from cocktails to sandwiches, page numbers inked by hand.

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Graham Dessert

1% C graham crackers rolled fine Mayme Morris. 1 t baking powder 1 cup nut meats, chopped fine 5 egg yolks Beat egg yolks, sugar and other ingredients and bake in two layers. Custard Filling for Same 1 T cornstarch 2/3 C sugar Little vanilla Pinch of salt 1 egg beaten 1 C milk Cook custard in double boiler and put between the layers. Fannie Grinnell.

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