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Pineapple Torte

12 C butter 3 egg yolks, slightly beaten 1 heaping t baking powder Mix and bake in shallow tin like a pie-crust, not too brown. Then mix and boil together until thick: 1 can grated pineapple 1 C sugar 2 T cornstarch 3 egg whites, beaten Cool and add beaten whites of 3 eggs. Pour into crust, place in moderate oven till filling sets. Serve with whipped cream.