Libertyville Presbyterian Cook Book

A small-town Presbyterian congregation's cookbook — measures in c., t. and T., sections from cocktails to sandwiches, page numbers inked by hand.

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Spanish Salad

2 tomatoes sliced 2 oranges sliced 1 green pepper shredded 1 T onion Serve with following French dressing. 12 t salt 1/3 C salad oil and 1 T lemon juice or 2 T vinegar 1st paprika

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