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Cocoa Frosting

1 cup confectioners' sugar 1 egg white 1 teaspoon flavoring + cup Lowney's Cocoa 1 tablespoon cream or milk 1 teaspoon butter Beat white of egg, sugar and cocoa for five minutes. Add flavoring, milk and melted butter. Spread on cake, when cool.

Cocoa Frosting No. 2 1 cup confectioners' sugar 4 tablespoons strong coffee + cup Lowney's Cocoa teaspoon salt Mix cocoa and sugar ; add hot coffee. Stir over fire five minutes. Add salt and spread on cake.