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Marshmallow Filling
pound marshmallows 1 egg white Melt marshmallows in top of double boiler; when liquefied, pour on to the beaten white, beat until thick.
The chocolate house's complete cookbook, c.1907 — from the value of food to the body through chafing-dish delicacies.
Home › Desserts › Marshmallow Filling
pound marshmallows 1 egg white Melt marshmallows in top of double boiler; when liquefied, pour on to the beaten white, beat until thick.