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Nut and Raisin Filling
2 tablespoons lemon juice ½ teaspoon salt cup powdered sugar Seed raisins and chop until fine; add chopped nuts.
Beat egg until stiff; add sugar, nuts, raisins and lemon juice.
The chocolate house's complete cookbook, c.1907 — from the value of food to the body through chafing-dish delicacies.
Home › Desserts › Nut and Raisin Filling
2 tablespoons lemon juice ½ teaspoon salt cup powdered sugar Seed raisins and chop until fine; add chopped nuts.
Beat egg until stiff; add sugar, nuts, raisins and lemon juice.