Lowney's Cook Book

The chocolate house's complete cookbook, c.1907 — from the value of food to the body through chafing-dish delicacies.

HomeDesserts › Wine Frosting

Wine Frosting

To Boiled Frosting No. 2 add one tablespoon Madeira or sherry wine, and omit vanilla. 3 cups sugar 1½ cups water

← Fig FrostingFondant →