Curry Sauce
1 tablespoon chopped onion 1 tablespoon butter 11/2 tablespoons flour 1 teaspoon curry powder 1 cup boiling water 1/2 teaspoon salt 1 tablespoon lemon juice Cook the onion in the butter until it is slightly browned; add the curry powder and flour and mix thoroughly. Add the water gradually; bring to a boil; add salt and lemon juice; strain and serve.