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Dutch Cake

1 pound bread dough 1/2 pound sugar 1/2 pound butter 1 egg 1/2 pound seeded raisins Cinnamon and nutmeg Mix the sugar, butter and beaten egg into bread dough; when thoroughly incorporated flavor with cinnamon and nutmeg; and add the fruit. Put into a greased pan and let rise for an hour or more; then bake slowly. bas