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Japan Sandwiches
Chop raw oysters fine; season with pepper, salt and horseradish. Spread a little on a thin slice of buttered bread; add a crisp lettuce leaf and a second slice of bread.
The loose-leaf cookbook, c.1917 — built to be taken apart, from the principles of cookery through fireless cooking and school lunches.
Home › Cakes › Japan Sandwiches
Chop raw oysters fine; season with pepper, salt and horseradish. Spread a little on a thin slice of buttered bread; add a crisp lettuce leaf and a second slice of bread.