Home › Vegetables › Scalloped (POTATOES No Salt and pepper)

Scalloped (POTATOES No Salt and pepper)

POTATOES No. 2 Salt and pepper 1 cup bread crumbs Butter 2 cups cold potatoes 2 cups cream sauce Cut the potatoes into cubes; mix well with the cream sauce, adding more seasoning if necessary; pour into a baking dish; cover with bread crumbs and small pieces of butter and bake for about half an hour.