Home › Meats › Roast Goose with Apple Dressing
Roast Goose with Apple Dressing
1 goose. 1 tablespoon browned flour. 1 tablespoon butter. 1/2 doz. apples. 1/2 cup sugar.
Rub goose with salt, pepper, butter and flour. Cook apples, mash, add sugar and stuff goose. Roast, allowing 20 minutes to the pound.