The American Soda Book of Receipts and Suggestions

About a thousand formulas for the soda fountain — syrups, phosphates, egg drinks, ice-cream sodas and “fancy drinks” — with hints on installing and running a fountain, from the company that sold them.

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American Soda Foam (Ounces gallon I ounce We)

1/2 ounces gallon I 1½ ounce We recommend the use of American Concentrated Syrups, as they require - no compounding, except dilution with simple syrup. The best formulas for their use will be found under the proper headings, Plantation Punch.

Plain syrup, ½ gallon, colored light red with carmine coloring; then add (cut in small cubes) the following :- One lemon, 2 oranges, 2 peaches, 4 bananas.

The lemons and oranges should be cut with the peel on. Mix thoroughly and dispense. It is served plain, about two ounces to a glass, then fill with soda water, or can be served with ice cream. The fruit should always be thoroughly mixed before dispensing. It is best served from a fruit bowl with a large silver spoon.

Plum Champagne Syrup.

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