Meat Recipes
Bubble and Squeak
I lb. cold boiled salt beef 4 ozs. (1/2 cup) butter or I boiled cabbage drippings Pepper Cut the salt beef in thin slices and sprinkle it…
Poor Man's Goose
I slice fat bacon 2 large sliced onions 1/2 pints (3 cups) mashed cooked beans or potatoes Salt and pepper to taste 1/2 teaspoonful…
Carpet Bag
Parsley I piece round steak 20 oysters Take a piece of round steak as large as you require and three inches thick; split half through with…
Love in Disguise
Some well-seasoned forcemeat Boiled vermicelli Brown gravy Wash and dry a calf's heart, cover it with a layer of well-seasoned forcemeat…
China Chilo
2 lbs. end neck of mutton 2 ozs. (4 tablespoonfuls) butter 2 sliced onions I shredded lettuce I pint (2 cups) green peas Salt and pepper to…
Squab Pie
Salt and pepper to taste Gravy or stock Pastry to cover Cut the pork into neat pieces. Put a layer of the pieces in the bottom of a…
Sea Pie
1/2 tablespoonful mushroom catchup Salt and pepper to taste I pint (2 cups) warm water or stock 1/2 lb. (2 cups) flour 1/4 lb. (I cup)…
Triple Alliance
Cooked potatoes Cooked turnips Cooked meat made into balls Melted butter Reheat the turnips and potatoes in separate dishes placed in a…
Haricot
2 lbs. best end neck of mutton 2 ozs. (4 tablespoonfuls) butter or drippings 6 diced onions I tablespoonful flour I bunch herbs Salt and…
Cavalier's Broil
I moderate sized shoulder of mutton Salt and red pepper 3/4 pint (11/2 cups) pickled mushrooms Half roast or parboil the shoulder of…
Bombshell
1/2 lbs. tender steak 1½ oz. (2 tablespoonfuls) flour I teaspoonful salt 1½ teaspoonful pepper 3/4 lb. (3 cups) flour 1/2 teaspoonful…