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Cheese Sandwiches (Made by laying a wafer-like)

Cheese sandwiches are made by laying a wafer-like slice of cheese between two thin slices of bread, from which all crust has been removed. Drop into deep boiling fat and fry quickly to a golden brown color. Lay the sandwiches for a moment on tissue paper in a hot colander, then pile upon a folded napkin on a small platter.