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BAKED HAM
XVI. BAKED BEANS. XVII. BROILING AND FRYING. - XVIII. PREPARED DISHES BAKED. XIX. PASTRY FOR MEAT PIES. - XX. INGREDIENTS FOR MEAT PIES. - XXI. DISHES OF
Practical recipes and household wisdom from 1906 — when the icebox was high technology and dinner had nine courses.
Home › Ice Creams, Etc › BAKED HAM
XVI. BAKED BEANS. XVII. BROILING AND FRYING. - XVIII. PREPARED DISHES BAKED. XIX. PASTRY FOR MEAT PIES. - XX. INGREDIENTS FOR MEAT PIES. - XXI. DISHES OF