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Fried Sweetbreads
Roll in fine bread crumbs, egg, and a second time in crumbs, and fry in deep fat or sauté in a little fat. -Mrs. Granlees.
Practical recipes and household wisdom from 1906 — when the icebox was high technology and dinner had nine courses.
Home › Meats › Fried Sweetbreads
Roll in fine bread crumbs, egg, and a second time in crumbs, and fry in deep fat or sauté in a little fat. -Mrs. Granlees.