Five Roses Cook Book

Two thousand Canadian cooks sent in their best recipes; the mill printed them, and put its own flour in every one.

Home › The Breakfast Food › B. F. Pancakes

B. F. Pancakes

1 quart sour milk 2 teaspoons soda 1 teaspoon salt 2 eggs.

Mix with equal parts Five Roses flour and breakfast food to make smooth pancake batter. Beat well. Bake as usual. Serve hot with butter and syrup. See other pancake recipes page 49.

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