Five Roses Cook Book

Two thousand Canadian cooks sent in their best recipes; the mill printed them, and put its own flour in every one.

HomeCatsup, Pickles, Sauces and Salads › Dressing (One-half cup Five Roses flour)

Dressing (One-half cup Five Roses flour)

One-half cup Five Roses flour, 1/2 cup sugar, 2 tablespoons mustard, a little cayenne pepper, 1 tablespoon celery seed, pinch of salt, nearly 1 quart of vinegar.

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