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Ginger Snaps (Without Shortening)

1 cup molasses 1 cup sugar 2 teaspoons lemon extract 2 teaspoons soda 1 teaspoon cream of tartar 1 tablespoon ginger Five Roses flour to stiffen.

Mix together and let stand ½ hour.

Then stiffen, roll and bake. These will suit people with delicate stomachs. 13131