Popovers

1 cup sweet milk ½ teaspoon soda No. 2 1 teaspoon cream of tartar ½ cup molasses 1 teaspoon mixed spices Five Roses flour to stiffen.

Bake in moderate oven.

Note on Popovers-If a quick dessert is wanted, popovers may be readily used.

As the batter is poured into the tins, add a piece of fruit to each. Served with a simple syrup, these popovers are delicious. 1 egg

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