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Steamed Cranberry Pudding

1 cup milk 1 teaspoon salt About 3 cups ground entire wheat crumbs (bread) 1 cup cranberries 3 tablespoons melted butter 1/2 cup sugar 1/2 teaspoon cinnamon 1/4 teaspoon cloves A dash of pepper Mix the milk with the salt and sugar, butter and spices, and stir in the cranberries with enough crumbs to make a drop batter. Steam for one hour. Serve hot with cranberry pudding sauce.