Mrs. Fryer's Loose Leaf Cook Book

The loose-leaf cookbook, c.1917 — built to be taken apart, from the principles of cookery through fireless cooking and school lunches.

HomeBalanced Rations › Group V. Vegetables and Fruits

Group V. Vegetables and Fruits

1 per pound. 51/2 per pound. 7 per quart. 134 per pound.

Vegetables, canned- Continued.

Tomatoes. 66 1 per pound. 14 per No. 2 can.

Peas. 21½ per pound. 66 3 per No. 2 can.

Vegetables, dried:

Beans. 3 per medium-sized Cowpeas.. 1512 per pound. 15½ per pound. head (3 pounds).

Peas... 16 per pound.

Carrots.

Cauliflower 1½ per pound.

Fruits, fresh: 1½ per pound. σε Apples. 2 per pound. 2 per medium-sized 24 per peck. head (1/2 pounds).

Bananas 3 per pound. ound.

Celery Corn. " 34 per pound. 11 per dozen medium- 134 per pound. sized. 11 per dozen medium- Cherries. 31/½ per pound or per qt. sized ears.

Cranberries. 2 per pound or per qt.

Cowpeas, shelled.

Cucumbers.

Lettuce. 66 Mushrooms.

Okra. 6 per pound. 3 3/4 per pound. 14 per medium-sized 34 per pound. 14 per medium-sized head. 2 per pound. 1½ per pound. 2 per pound. 21½ per pound. 21½ per pound.

Currants. 21½ per pound or per qt.

Grapes. 3½ per pound or per qt.

Huckleberries 72 32 per pound or per qt. cucumber.

Lemons. 1½ per pound. 66 4½ per dozen medium- 66 Onions Parsnips.

Peas. 66 20 per peck.

Potatoes, Irish. 3 per pound. " " 45 per peck.

Potatoes, sweet 4½ per pound. " 63 per peck.

Pumpkin 1½ per pound.

Radishes. 1 per pound.

Rhubarb Spinach. 1 per pound. 66 Squash.

Tomatoes.

Turnips.

Turnip tops.

Vegetables, canned:

Beans, string. " 66 Beans, baked. " Corn. 34 per pound. 5 per peck. 1 per pound. 1 per pound. 14 per pound 2 per pound. 1 per pound. 14 per No. 2 can. 6 per pound. 7 per No. 2 can. 4½ per pound. 6 per No. 2 can.

Muskmelon Oranges.

Peaches Pears.

Plums.

Raspberries.

Strawberries.

Watermelon.

Cherries.

Fruits, canned: 66 Peaches " Pears. 66 Pineapples Fruits, dried:

Apples.

Dates Figs.

Prunes.

Raisins.

Fruits, miscellaneous:

Olives, green or ripe sized. 1 per pound or 1 per medium-sized. 184 per pound or 10 per dozen medium-sized. 1/2 per pound, 6 per doz. 21½ per pound. 34 per pound. 3 per pound or per qt. 184 per pound or per qt. 1½ per pound. 4 per pound. 5 per No. 2 can. 2 per pound. 21/2 per No. 2 can. 22 31½ per pound. 4½ per No. 2 can. 7 per pound. 4½ per No. 2 can. 13 per pound. 14 per pound. 1412 per pound. 11½ per pound. 14 per pound. 10 per pound or per pt. • •

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