Mrs. Fryer's Loose Leaf Cook Book

The loose-leaf cookbook, c.1917 — built to be taken apart, from the principles of cookery through fireless cooking and school lunches.

HomeSalads › Salad (Boiled white potatoes apple)

Salad (Boiled white potatoes apple)

3 boiled white potatoes 1 apple 1/2 cucumber 1/2 cup cooked peas 1/4 teaspoon celery salt 1 hard-boiled egg Mayonnaise dressing Slice the potatoes; chop the cucumber, apple and egg; then mix all the ingredients together, pouring over them Mayonnaise dressing. Serve on crisp lettuce leaves. 1 head lettuce

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