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Ginger Balls No. 1

4 egg yolks beaten light (with part of sugar). 1/2 cup butter. 1 cup sugar. 1/2 cup sweet milk. 2 1/4 cups flour with one heaping teaspoon of baking powder. 2 tablespoons sherry wine. 2 teaspoons cinnamon. 1 light cup of crystallized ginger and raisins chopped fine.

Bake in well buttered gem rings.