The Cookery Book of Lady Clark of Tillypronie

A great Victorian hostess's private recipe collection, gathered from the cooks, ambassadors and country houses of a lifetime — never meant for publication, and published after her death exactly as she kept it, attributions and all.

HomeGame › Meat (For other Meat recipes see)

Meat (For other Meat recipes see)

For other Meat recipes see "Fish, Game, Meat and Savoury Creams", also Meat Pies and Puddings. See Appendix as to slaughtering animals for food.

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