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Bartemian Tarts
1 cupful sugar. 1 lemon. ¼ lb. chopped candied citron peel Crisco flake pastry 1 egg 1 cupful raisins 1 tablespoonful melted 1 tablespoonful melted Crisco. 1/4 teaspoonful salt.
The Story of Crisco, 1913 — how Procter & Gamble taught America a new fat, with 250 recipes and a year of dinners to seal it.
Home › Pastries › Bartemian Tarts
1 cupful sugar. 1 lemon. ¼ lb. chopped candied citron peel Crisco flake pastry 1 egg 1 cupful raisins 1 tablespoonful melted 1 tablespoonful melted Crisco. 1/4 teaspoonful salt.