The Story of Crisco

The Story of Crisco, 1913 — how Procter & Gamble taught America a new fat, with 250 recipes and a year of dinners to seal it.

Pastries

84 recipes in this part of The Story of Crisco, A to Z.

A B C D E F G H I L M N O P R S T U W Y

A

B

C

D

E

F

G

H

I

L

M

N

O

P

R

S

T

U

W

Y

Rights & ReuseThe complete text of The Story of Crisco (1913) is in the public domain in the United States — like all works published before 1928 — and is free to read, download, quote, teach from, and reuse. This digital edition (its transcription, restored images, and site design) is © 2026 PhotoOpAI, and any editorial commentary we add is clearly marked as ours; the underlying public-domain text carries no such restriction.