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Saturday (Breakfast Stewed dry apricots)
Breakfast. Stewed dry apricots, hominy with cream, broiled ham, Johnnycake, coffee. Luncheon. Chicken croquettes, fresh bread and butter, cream puffs, preserved peaches, chocolate. Dinner. Julienne soup, crackers, roast beef heart, currant jelly, turnips, mashed potatoes, chocolate cake, coffee.