The Twentieth Century Home Cook Book

Practical recipes and household wisdom from 1906 — when the icebox was high technology and dinner had nine courses.

HomeMenus › Thursday (Breakfast Iced melon chipped)

Thursday (Breakfast Iced melon chipped)

Breakfast. Iced melon, chipped beef, toast, coffee.

Luncheon. Boston brown hash, brown bread and butter, green grape jelly, tea.

Dinner. Green pea soup, roast lamb and mint sauce, stuffed tomatoes, new potatoes roasted, lima beans, fruit and coffee.

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