The Twentieth Century Home Cook Book

Practical recipes and household wisdom from 1906 — when the icebox was high technology and dinner had nine courses.

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Thursday (Breakfast Sliced oranges)

Breakfast. Sliced oranges and apples, codfish balls, cream potatoes, velvet muffins and coffee.

Luncheon. Hominy croquettes, bread and butter, fig sandwiches, gingerbread and tea. Dinner. Corn soup, roast turkey and cranberry sauce, brown potatoes, turnips, celery, nesselrode pudding, coffee.

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