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Friday (Breakfast Delaware grapes)

Breakfast. Delaware grapes, cream of wheat, bacon and eggs, French fried potatoes, doughnuts and coffee.

Luncheon. Hot bouillon, fried cornmeal mush, chicken croquettes, brown bread and butter, plain cake and apple jelly, coffee. Dinner. Tomato soup, baked fish with egg sauce, mashed potatoes, stewed tomatoes, bread and butter, cranberry shortcake, coffee.