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Semi-Hard Sauce with Fruit

14 Cupful Snowdrift 1 Cupful Powdered Sugar 2 Tablespoonfuls Cream or Top Milk 1 Cupful Crushed Raspberries, Strawberries, or Canned Pineapple, Berries, or Chopped Peaches, or Apricots Few Grains Salt 1/2 Tablespoonful Lemon Juice Few Drops Vanilla Cream the Snowdrift and gradually beat in the sugar and cream, alternately. Add the salt and slowly stir in the fruit. Then add the lemon juice and a few drops of vanilla. Serve with any Steamed Pudding, Bread Pudding, Old-Fashioned Rice Pudding, Short Cake, Roly Polys, etc. 2 Squares (ounces) Chocolate 2 Cupfuls Sugar 1/2 Cupfuls Milk