Home › Curries and Indian Dishes › Clear Mulligatawny
Clear Mulligatawny
Ingredients.
One quart of good Stock.
Two ounces of Butter.
One sliced Onion.
Two sliced Tomatoes.
Three tablespoonfuls of Curry Paste.
Two green Chillies cut fine.
The National Training School of Cookery's own recipes, c.1906 — high-class dishes as taught, course by course, under royal patronage.
Home › Curries and Indian Dishes › Clear Mulligatawny
Ingredients.
One quart of good Stock.
Two ounces of Butter.
One sliced Onion.
Two sliced Tomatoes.
Three tablespoonfuls of Curry Paste.
Two green Chillies cut fine.