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Satisfaction Pudding

1 teacup of butter 1 teacup of milk 1 teacup of golden syrup 1 teacup of preserved ginger chips 1 teaspoon carbonate soda 1 teacup of flour Warm the butter, syrup and milk together. When well mixed, sprinkle in enough flour to make a stiff batter. Add the ginger chips and soda last, and steam for about five hours.