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Cheese Omelet
Follow the directions for Plain Omelet, spreading one-half cup of grated American cheese over when it is put in the oven.
Ida Bailey Allen tells the story of American corn — Plymouth breakfasts to the Great War — and hangs a day's four meals on it, for the company that made Karo and Mazola.
Home › Breakfast › Cheese Omelet
Follow the directions for Plain Omelet, spreading one-half cup of grated American cheese over when it is put in the oven.