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Fried Oyster Plant
Parboil the plant, scrape off the outside, cut in slices, dip in egg, roll in bread crumbs, and fry in hot lard.
Practical recipes and household wisdom from 1906 — when the icebox was high technology and dinner had nine courses.
Home › Vegetables › Fried Oyster Plant
Parboil the plant, scrape off the outside, cut in slices, dip in egg, roll in bread crumbs, and fry in hot lard.