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Cream Of
2 OZS. (1/4 cup) fine barley 1/2 pint (I cup) hot milk 2 sliced onions 2 sliced carrots I small bay leaf Few sprigs parsley 2 quarts (8 cups) veal or chicken stock
The 1912 case for the casserole - sixteen kinds of recipes for cooking and serving in one dish.
Home › Soup Recipes › Cream Of
2 OZS. (1/4 cup) fine barley 1/2 pint (I cup) hot milk 2 sliced onions 2 sliced carrots I small bay leaf Few sprigs parsley 2 quarts (8 cups) veal or chicken stock