How to Cook in Casserole Dishes

The 1912 case for the casserole - sixteen kinds of recipes for cooking and serving in one dish.

Meat Recipes

22 recipes in this part of How to Cook in Casserole Dishes.

Baked Liver

3 heaping tablespoonfuls bread crumbs I teaspoonful chopped parsley 1/4 teaspoonful powdered herbs I chopped onion Salt and pepper to taste…

Baked Virginia Ham

I Virginia ham A few cloves 1/2 pint (I cup) sherry wine Brown sugar Wash the ham and place it in cold water; let it soak for twelve hours…

Beef and Sausages

I lb. thinly cut beef 2 heaping tablespoonfuls (2 1 tablespoonful chopped parsozs.) flour Some bread stuffing 1½ lb. sausages ley Salt and…

Beef and Tomatoes

2 lbs. lean beef I bunch celery 4 onions I can tomatoes 14 package macaroni 1½ lb. grated cheese Salt and pepper I cupful small mushrooms I…

Calf's Liver à La Madrid

1/2 lbs. calf's liver I 3 heaping tablespoonfuls (3 ozs.) butter 2 chopped onions 1/2 pint (I cup) stock 3 egg yolks I teaspoonful lemon…

Chilli Con Carni

2 lbs. round steak I oz. (I heaping tablespoonful) butter 3 dry red peppers 4 red chillies 3 tablespoonfuls rice Salt 1½ pint (1 cup)…

Ham En Casserole

I slice ham cut thick I small, chopped onion I bay leaf I blade mace 4 cloves 1½ teaspoonful celery seed I small, sweet green pepper Salt…

Hamburg Steak En Casserole

I/2 pint (I cup) stock or water I heaping tablespoonful (I I tablespoonful chopped pars- I lb. Hamburg steak oz.) butter oz.) flour I…

Hungarian Goulash

I lb. lean veal 1½ lb. lean beef 3 tablespoonfuls lard I large onion 1/2 pints (3 cups) boiling water I teaspoonful paprika 12 potato balls…

Irish Stew

I tablespoonful chopped parsley Salt and pepper to taste Water to cover Cut the meat into neat pieces, put it into a large casserole; add…

Kidneys En Casserole

3 sheep's kidneys 2 eggs 3 ozs. (1/2 cup) chopped 1 tablespoonful chopped parssuet 1/2 lb. (2 cups) bread crumbs 1/2 pint (I cup) milk ley…

Lamb En Casserole

21/2 lbs. loin of lamb 1/4 lb. (1/2 cup) rice I/4 lb. (1/2 cup) butter 2 egg yolks I pint (2 cups) good gravy Salt and pepper I blade mace…

Mutton à La Verona

2lbs. neck mutton 2 turnips carrots 2 onions 12 preserved cherries I wineglassful sherry wine I tablespoonful mushroom ketchup I pint (2…

Ox Tail En Casserole

3 heaping tablespoonfuls (3 ozs.) butter I sliced carrot 2 sliced onions 2 celery stalks I bunch herbs 8 whole peppers 4 cloves I blade…

Ox Tongue En Casserole

I ox tongue 2 carrots 2 onions I turnip A bunch parsley Little thyme and marjoram 3 cloves 6 allspices Stock or water Salt and pepper Wash…

Pork En Casserole

I tablespoonful powdered sage I heaping tablespoonful (I oz.) flour I teaspoonful salt I teaspoonful pepper I teaspoonful curry powder Hot…

Steak En Casserole

2 heaping tablespoonfuls (2 ozs.) butter I onion 3 tablespoonfuls brown sauce I tablespoonful chopped pickles 1/2 cupful diced fried bacon…

Steak and Kidney Pudding

I 1/2 lbs. lean beef 3 sheep's kidneys 1/2 lb. (2 cups) flour I teaspoonful baking powder Salt and pepper I cupful chopped suet Water or…

Sweetbreads En Casserole

3 sweetbreads I bunch herbs 1/2 pint (I cup) stock 14 lb. fat bacon I carrot I onion A few parsley sprigs I heaping tablespoonful (I oz.)…

Swiss Steak

Salt and pepper Some flour 1/2 pint (I cup) boiling water 2 tablespoonfuls dripping or butter The steak should be cut two inches thick…

Veal and Ham Pie (Hard cooked eggs lb ham I)

2 hard cooked eggs 1½ lb. ham I tablespoonful flour Salt, pepper, red pepper, and mace to taste I tablespoonful chopped parsley I…

York Hot Pot

2 lbs. mutton neck 2 lbs. potatoes 3 onions 3 mutton kidneys I2 oysters I pint (2 cups) stock I heaping tablespoonful (I oz.) butter or…

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