The International Cook Book

Over three thousand recipes from the man who cooked at Delmonico's — French sauces, Italian pastas, Indian curries and American pies, the whole eating world of 1906 in one volume.

Soups & Broths

305 recipes.

B C E F G K L O P R S T V

B

C

E

F

G

K

L

O

P

R

S

T

V